What's In Those Fast Food Chicken Sandwhiches You Ask?

Taken from their websites...

*Fast food chain #1-

chicken (whole breast filet, seasoning [salt, monosodium glutamate, sugar, spices, paprika], seasoned coater [enriched bleached wheat flour {with malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid}, sugar, salt, monosodium glutamate, nonfat milk, leavening {baking soda, sodium aluminum phosphate, monocalcium phosphate}, spice, soybean oil, color {paprika}], milk wash [water, nonfat milk, egg], peanut oil [fully refined peanut oil, with Dimethylpolysiloxane, an anti-foam agent added]), bun (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate {Vitamin B1}, riboflavin {Vitamin B2}], water, corn syrup, contains 2% or less of each of the following: liquid yeast, salt, wheat gluten, soy flour, dough conditioners [may contain one or more of the following: mono- and diglycerides, calcium and sodium stearoyl lactylates, calcium peroxide], amylase, yeast nutrients [monocalcium phosphate, calcium sulfate, ammonium sulfate], calcium propionate added to retard spoilage, cornstarch), butter oil [soybean oil, palm kernel oil, soy lecithin, artificial flavor, TBHQ and citric acid added as preservatives, and artificial color]), pickles (cucumbers, water, vinegar, salt, calcium chloride, alum, potassium sorbate [preservative], natural flavors, polysorbate 80, yellow 5, blue 1).

Fast food chain #2-

Ingredients: Boneless Chicken, Water, Salt, Sodium Phosphates. Breaded with: Bleached Wheat Flour, Water, Wheat Flour, Modified Corn Starch, Spice, Potassium Chloride, Sea Salt, Wheat Gluten, Salt, Paprika, Dextrose, Yeast, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate), Natural Flavors (Plant Source) with Extractives of Paprika, Corn Starch

Prepared in Vegetable Oil (Canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil) with TBHQ and Citric Acid to preserve freshness of the oil and Dimethylpolysiloxane to reduce oil splatter when cooking.Cooked in the same fryer that we use for Buttermilk Crispy Chicken which contains a milk allergen. 

Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% or Less: Salt, Wheat Gluten, Leavening (Calcium Sulfate, Ammonium Sulfate), May Contain One or More Dough Conditioners (Sodium Stearoyl Lactylate, DATEM, Ascorbic Acid, Mono and Diglycerides, Monocalcium Phosphate, Enzymes, Calcium Peroxide), Calcium Propionate (Preservative). Water, Soybean Oil, Distilled Vinegar, Maltodextrin, Modified Food Starch, Enzyme Modified Egg Yolk, Salt, Sugar, Xanthan Gum, Mustard Flour, Potassium Sorbate (Preservative), Lemon Juice Concentrate, Polysorbate 80, Natural Flavor (Animal Source), Calcium Disodium EDTA to Protect Flavor, Beta Carotene (Color).


What is available at Love Whole Foods in the freezer section:


Organic chicken breast meat tenders. Marinated in water and sea salt. Breaded with organic gluten free crumb (organic rice flour, organic tapioca starch, xanthan gum, yeast, organic cane sugar, sea salt, organic sunflower oil (processing aid)), organic yellow corn flour, organic rice flour, organic corn starch, organic cane sugar, organic tamari soy sauce (organic soybeans, salt), Organic maltodextrin, sea salt, organic garlic powder, organic onion powder, organic dried chicken stock, organic sweet whey powder, organic tumeric, organic black pepper, organic guar gum.


No HexaneNo DDGSNo HormonesNo JunkFree Range


 
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